seafood restaurants in Port Harcourt

Nigeria’s long Atlantic coastline, extensive river systems and rich inland waterways make it one of Africa’s best destinations for seafood lovers. From the bustling waterfronts of Lagos and Port Harcourt to the coastal communities of Calabar and Uyo, fresh fish, prawns, crabs, lobsters, oysters, periwinkles and shrimps have become an essential part of the country’s…